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Alan Silverwood Dariole Mould

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Individual Dariole desert tins

LAST CHANCE TO BUY
25% OFF
Special Price £2.96 £3.95
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Product Code:
BA81/L
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A quality metal Dariole mould will become any cook's most cherished utensil! The individual mini dariole moulds from Alan Silverwood bakeware can be used for so many dishes - some of our favourites include:

  • chocolate pudding
  • cheese soufflé
  • English madeleines
our mouths are watering now! The heavy gauge anodised finish of Silverwood bakeware is the ideal choice for cooking moulds as it will improve with use... the non-stick qualities of the mould will get better and better! The bakeware range allows even heat distribution and is suitable for fridge, freezer and oven use.
 
The term Dariole originated in France and simply means an individual cylindrical mould, the term "dariole" has also become synonymous with the classic puff pastry and almond cream dessert.

Dimensions:

Base: 4.5cm
Height: 5.5cm
Top: 6cm

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